Quick, easy fun party food for the summer! These Red, White and Blue Fruit Kabobs are so easy to make that the kids can help.Did you know you can make Rock Candy at home? Not only does it get the kids in the kitchen it doubles as a science experiment!.Scoop out the bubbles after you pour the mixture into the pan.Make sure to let the Jell-O set until firm before adding the next layer. If you use different flavors and layer them it creates a fun rainbow effect. Add ½ can of sweetened condensed milk and stir to combine. Make layers of different colors! The Jell-O to water ratio should always be 1:1. To make the white layer, dissolve 2 teaspoons (1 envelope) of Knox unflavored gelatin in 1 cup of boiling water.Double the ingredients for thicker Jigglers.Skip the cookie cutters and cut them into cubes or squares.Instead of water use fruit juice to give these even more flavor!.Keep the scraps! Cut them up and layer them in little glasses with Cool Whip for a sweet dessert.If the kids are helping you, make sure to supervise them closely.Storage – Store any leftovers in the refrigerator, tightly covered.Make sure to cut all the way through the gelatin to the bottom of the pan. Gently lift Jigglers out of the pan and place on a serving tray. Then cut Jell-O into shapes using cookie cutters, about 2 inches in size. Cut – Dip the bottom of the pan in warm water for 15 seconds.That should give you an idea of how much unflavored gelatin you might use without diluting the flavor. Refrigerate – Place in the refrigerator for at least 3 hours or until firm. For next time do a search for a Knox Blox recipe.Pop any bubbles with a toothpick or scoop out with a spoon. Pour – Pour gelatin mixture into a 13×9 inch pan.
Place in the fridge for 10-15 minutes, or until set. Stir gently to combine so bubbles wont form. Add 1 cup boiling water, followed by 1 box of either red or green jello. Add boiling water and stir for at least 3 minutes or until gelatin is completely dissolved. COLORED JELLO LAYERS: One layer at a time, mix 1 envelope Knox gelatin with 1/4 cup cold water in a small mixing bowl.
See it’s so easy to make these, just make sure to use boiling water and not cold water. We will tell you the secrets to making the BEST Jello Jigglers ever. With only two ingredients they are so easy to make. Use cookie cutters to cut them out into your favorite shapes or cut them into little cubes perfect for little fingers to pick up and eat. They make a fun addition to any party or make them just because! There’s no classic childhood snack like Jell-O Jigglers! They are so easy to make and the kids can help pick the colors, mix, pour and cut them out.
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